We cordially welcome you
1996 – the creation of Diwan as a food stand
The first divan charcoal grill was created here. The first doner kebab was served here over 25 years ago.
The special preparation of the lamb as “steak doner kebab” quickly became a hit among all kebab fans. People traveled across Vienna and even from the area around Vienna to try this kebab. Anyone who eats it once will not forget the taste again.
The secret of success – the recipe has not changed to this day. That means you always get 100% highest quality.
Diwan Holzkohlegrill 1200
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